What is black seed, and why is it used in your spreads?
Black seed, also known as Nigella sativa, has been used for centuries in traditional culinary and wellness practices. We include it for its cultural significance, distinctive flavor, and role in heritage-inspired recipes.
What are the differences between the almond and sesame flavors?
The almond flavor is smooth and subtly nutty, making it ideal for lighter, everyday pairings. The sesame flavor offers a deeper, savory profile that works well with both sweet and savory dishes.
How can I enjoy black seed spreads in everyday meals?
Our spreads are designed to be versatile and easy to use. They can be enjoyed on toast, with fruit, as a dip, or as part of simple meals and snacks.
Where are your black seed spreads made?
Our products are proudly manufactured in the United States using carefully selected ingredients and small-batch preparation methods.
Are your products made using traditional recipes?
Yes, our spreads are inspired by traditional family recipes rooted in Palestinian heritage and adapted to fit modern lifestyles and tastes.
How do I place an order?
Placing an order is simple—browse our available flavors, select your preferred option, and add it to your cart. Follow the checkout steps to complete your purchase securely online.